Appendix
Energy Values
| Energy Source | Energy Value (Cal/g) |
|---|---|
| Protein | 4 |
| Fat | 9 |
| Carbohydrate | 4 |
| Alcohol | 7 |
| Isomalt | 2 |
| Lactitol | 2 |
| Maltitol | 3,0 |
| Mannitol | 1,6 |
| Sorbitol | 2,6 |
| Xylitol | 3,0 |
| Erythritol | 0,2 |
| Polydextrose | 1 |
| Glycerol | 4,32 |
| Fructooligosaccharide | 2,0 |
| Inulin | 2,2 |
| Dietary fibre | 2,0 |
| Dietary fibre from wheat bran | 0,6 |
| Wheat bran | 2,4 |